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Almond Pie Preparation

Almond Pie Preparation

Regular price €4,00 EUR
Regular price Sale price €4,00 EUR
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Powdered preparation for making almond pie. Can be used for cheesecakes, tarts, pudding cakes and other preparations. Moist and spongy dough.

- Easy preparation;
- Intense flavor;
- Versatile;
- Soft texture;
- Freeze stable.
500g bag

Delivery between 2 to 7 business days

PREPARATION METHOD

prepared ALMOND PIE + Water (hot) + Eggs

  1. Mix the water and the mixture.
  2. Add the eggs and mix well. Let it rest.
  3. Place on a baking tray lined with baking paper.
  4. Bake in the oven.
  5. Unmold, fill and roll.

500g bag

Delivery between 2 to 7 business days

INGREDIENTS

Sugar, wheat flour, ground almonds, whey, cornstarch, non-hydrogenated palm fat, raising agents (E450, E500), preservatives (E200, E202), flavouring, salt and colouring (E160a). May contain traces of eggs, soya, nuts and sesame seeds.

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