1
/
of
2
Chocolate Cake 1Kg
Chocolate Cake 1Kg
Regular price
€7,20 EUR
Regular price
Sale price
€7,20 EUR
Unit price
/
per
Taxes included.
Shipping calculated at checkout.
Couldn't load pickup availability
Powdered preparation for making cakes, cupcakes, pies, crinkles, among others.
The most popular cake ever.
- Easy preparation
- Intense flavor
- Versatile
- Resistant texture
- Freeze stable
- Prolonged freshness
- Excellent humidity
1kg bag
Delivery between 2 to 7 business days
PREPARATION METHOD
Prepared Chocolate Cake + Eggs + Oil + Water
1 - Mix all the ingredients until they are well integrated and the dough is homogeneous.
2 - Place the dough in a mold.
3 - Bake at 170ºC - 180ºC for approximately 40 - 45 minutes (times and temperatures are merely indicative). Note: The dough should not be beaten too much so that it does not become too dense.
INGREDIENTS
Sugar, wheat flour, cocoa powder (5%), modified starch, whey powder, raising agents (E500, E450), sunflower oil, emulsifiers (E471, E481), wheat gluten, salt, thickeners (E466, E415, E412) and flavouring. May contain traces of egg, soya, nuts, sesame seeds and sulphur dioxide.
Share
